Join us on our overseas cooking adventures! Some days we HAVE to be pretty creative, some days we ENJOY being creative, and some days we just need a taste of home! We are 4 different cooks with different tastes, but we all love God's gift of food and it's ability to unite families and friends around the table.
Monday, March 29, 2010
Clean Out the Fridge Quiche
Okay girls, tonight i made clean out the fridge quiche. But note, my man is not picky and thinks that quiche for dinner is awesome, so proceed with caution--i don't know about you guys. I had some leftover veggies (red and green peppers) and some 'shrooms. Also had some cut up tomatoes leftover and about 1/4 of a container of lebna (plain yogurt to those of you who may someday read this who don't live where we do) i had seasoned with ranch dressing mix (b/c i always have leftover ranch dip long after the veggies are gone, which i guess is a good sign). then i threw in 4 Tbs of whole wheat flour b/c i was out of regular (and the flour makes a kind of crust appear b/c i don't do a real crust b/c it's healthier and easier this way and matt doesn't like crust anyway). so then i found some spinach in my freezer that i swear i have no idea how long it has been there. and some leftover mozz and cheddar cheese from the freezer (about a cup b/c i broke some of it loose from the frozen block while it was all still in the ziploc, but as i was sprinkling it into the bowl of eggy other stuff, the whole thing fell in so i just went with it). did i mention i threw in a handful (literally, i measured with my hand) of parmesan? what else? oh, eggs. i beat them separately and kept adding them 2 at a time until it looked like a good veggie to egg ratio. baked for 45 minutes and voila! dinner is served. and the weird lingering things in the fridge are gone too! now i just need to wash all those dishes!
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is your husband, who is" not picky," savvy to some of your cooking adventures? i'm thinking he doesn't read the blog!
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